Cauliflower Herb Garlic & Parmesan 0.29kg Typically $32.34 Per Kilogram 0.29kg Typically

Seasonal

Cauliflower Florets 0.38kg Typically $13.52 Per Kilogram 0.38kg Typically

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Sugar Snap Peas With Dip 130 G

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Carrots Peeled Mini 454 G

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Vegetable Tray With Dip Large 1.7 Kg 1.7kg $2.06 Per 100g 1.7kg

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Florettes Broccoli & Cauliflower 0.252kg Typically $23.85 Per Kilogram 0.252kg Typicall

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Florettes Broccoli 0.211kg Typically $23.90 Per Kilogram 0.211kg Typically

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Halves Roast Sprouts, Commonly Referring To **roasted Brussels Sprouts**, Are A Popular Way To Prepare The Vegetable That Transforms Its Flavor And Texture. The Sprouts Are **trimmed, Cut In Half (or Quartered If Large)**, Then Tossed With Oil (usually Olive Oil), Salt, And Pepper. They Are Then **roasted In A Hot Oven**, Often Placed **cut Side Down** On A Baking Sheet. This Technique Is Key To Achieving A Desirable Texture: **crispy And Caramelized On The Outside** With A **tender And Sweet Interior**, Overcoming The Bitterness Sometimes Associated With Boiled Or Steamed Sprouts. They Can Be Served Simply Seasoned Or Enhanced With Additions Like Parmesan Cheese, Balsamic Vinegar, Or A Touch Of Maple Syrup.

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Bbq/saute Pepper Medley 0.345kg Typically $19.89 Per Kilogram 0.345kg Typically

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A Large Veggie Tray (or Crudité Platter) Is An **abundant, Colorful Assortment Of Fresh, Raw, And Sometimes Lightly Blanched Vegetables, Artfully Arranged On A Platter Or Board, And Served With A Variety Of Dips For A Healthy And Vibrant Appetizer For A Crowd.**

Seasonal

Onion Diced Spanish 0.252kg Typically $17.16 Per Kilogram 0.252kg Typically

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