Vegetable Tray With Dip Large 1.7 Kg 1.7kg $2.06 Per 100g 1.7kg

A **Vegetable Tray** (often also called a **Veggie Platter** or **Crudités Platter**) is an appetizer or snack that consists of an assortment of fresh, raw, and sometimes lightly blanched, vegetables that are attractively arranged on a platter or board, usually served with one or more dipping sauces. Key characteristics include: * **Fresh Vegetables:** A colorful variety of raw, cut-up vegetables, such as: * Carrots (sticks or baby carrots) * Celery sticks * Broccoli florets * Cauliflower florets * Cucumber slices or sticks * Bell Pepper strips (various colors) * Cherry or Grape Tomatoes * Snap Peas or Radishes * **Dips:** One or more dips for accompanying the vegetables, with common options being Ranch dressing, Hummus, or various creamy or herbed dips. * **Presentation:** They are typically arranged for visual appeal, making them a popular, healthy, and easy-to-prepare option for parties, gatherings, and snacks.