Squash Acorn/pepper (1ct)

The Squash Acorn/Pepper is a flavorful and versatile winter squash variety prized for its distinctive shape, rich taste, and excellent nutrition. Recognizable by its dark green or variegated skin with ridged segments, this squash has a sweet, nutty flavor and a tender, golden-yellow interior when cooked. Its compact size makes it easy to handle, store, and prepare, making it a favorite among home cooks and chefs alike. Acorn squash, often called pepper squash, is perfect for baking, roasting, or stuffing. When cooked, its flesh turns soft and buttery, pairing well with both sweet and savory ingredients. It can be brushed with olive oil and herbs for a simple side dish or filled with grains, vegetables, or meats for a wholesome entrée. Its mild sweetness also complements flavors like maple, brown sugar, or cinnamon for a cozy fall-inspired meal. Beyond its culinary appeal, Squash Acorn/Pepper is a nutrient-dense vegetable rich in Vitamin A, Vitamin C, potassium, and dietary fiber. These nutrients support immunity, heart health, and digestion while offering a low-calorie, satisfying option for any diet. Easy to prepare and wonderfully versatile, this squash adds color, texture, and nutrition to any seasonal menu.