Whole Leaf Dulse 60 G

Whole leaf dulse is a type of **red seaweed** (*Palmaria palmata*) known for its **rich, meaty, umami flavor**, often compared to bacon (earning it the nickname "the bacon of the sea"). It is: * **Nutrient-dense**, being a great source of iodine, iron, potassium, protein, and various vitamins. * Typically **sustainably wild-harvested** from cold waters like the North Atlantic. * Versatile in the kitchen: it can be eaten **raw** as a chewy snack, or added to soups, stews, salads, or **pan-fried** until crispy. * Often sold as a **USDA Organic** product.